Sample Menus NYC - Catering Menu Examples | Manhattan Top Catering
Sample Menus by Celebrity Chef Christopher Nirschel
Custom Menu Design for Every Event
Custom Menu Design for Every Event
We create 100% custom menus for EVERY event! Celebrity Chef Christopher Nirschel, a Food Network Star and Chopped competitor with over 25 years of culinary excellence, works closely with each client to design menus that reflect your preferences, accommodate all dietary needs, match your event style and theme, and stay within your budget. However, here are sample menus to give you an idea of the quality, creativity, and sophistication you can expect from Manhattan Top Catering.
These sample menus showcase the culinary excellence that earned Chef Christopher Nirschel recognition on Food Network Star and Chopped. Every dish reflects the French Culinary Institute training and 25+ years of experience that Chef Chris brings to every event. While these samples provide inspiration, remember that your actual menu will be fully customized to your specific event, preferences, and requirements.
DINNER MENU
DINNER MENU
Passed Bites
Passed Bites
Choose 5
Sushi Grade Tuna Tartare
Avocado puree, Asian pear slaw, atop sesame rice crisp
Prime Ribeye Skewer
Poppin chimichurri
Jumbo Lump Crab Cakes
Served with remoulade
The Perfect Bite
Granny smith apple topped with French brie, crispy prosciutto shards
Buffalo Caprese Petites
With balsamic demi drizzle
Jumbo Shrimp Cocktail
Nonna's Meatball Petites
Infused ricotta
Homemade Spanakopita Cups
Spinach, Feta, onion, served in phyllo shells
Mediterranean Tartelette
Baby heirloom tomato, cucumber, kalamata olives, artichoke hearts, dill, hummus
Braised Short Rib Cups
With shaved manchego & pickled red onion
Wild mushroom arancini
With Boom aioli
Thai Chicken Skewers
With toasted coconut
Mahi Ceviche
With toasted coconut and agave on endive
Mini Chicken Pot Pies
Butternut Squash Ancho Chili Bisque
Served with hulled pumpkin seeds and crème fraise
Seated Dinner
Seated Dinner
Spring Harvest Salad
7 greens, maserated strawberries, English cucumber, baby heirloom tomato, toasted pistachio, shaved ricotta salata
Prime Filet Mignon or Chilean Seabass
Pomme Puree and Seasonal Vegetables
Berries and Chantilly to accompany cake
COCKTAIL PARTY MENU
COCKTAIL PARTY MENU
PASSED BITES
PASSED BITES
(Choose 7)
Sushi Grade Tuna Tartare
Avocado puree, Asian pear slaw, served on cucumber
Prime Ribeye Skewer
chimichurri
Wild Mushroom Arancini
Served with marinara
Jumbo Lump Crab Cake Petites
Served with remoulade
The Perfect Bite
Granny smith apple topped with French brie, crispy prosciutto shards
Buffalo Caprese Petites
With balsamic demi drizzle
Jumbo Shrimp Cocktail
Nonna's Meatball Petites
Infused ricotta
Homemade Spanakopita Cups
Spinach, Feta, onion, served in phyllo shells
Mediterranean Tartelette
Baby heirloom tomato, cucumber, kalamata olives, artichoke hearts, feta, dill, hummus
Braised Short Rib Cups
With shaved manchego & pickled red onion
Thai Chicken Skewers
With toasted coconut
Mahi Ceviche
With toasted coconut and agave, served on endive
Strawberry & Heirloom Tomato Bruschetta
With basil chiffonade & balsamic demi drizzle, served atop a crostini
Honey Truffle Ricotta Crostini
Cracked black pepper
MINI DESSERTS
MINI DESSERTS
Assorted Cake Pops
Mini Cheesecake Bites
Assorted Mini Whoopie Pies
Fresh Cookies and Brownies
OPEN BAR
OPEN BAR
Titos Vodka, Espollon Tequila, Bullet Bourbon, Bombay Sapphire Gin
Assorted Imported & Domestic Beer
Red Wine, White Wine
Mixers & Garnishes, Ice
Custom Menu Design Process
Custom Menu Design Process
Every menu is custom-designed for your event through a collaborative process with Celebrity Chef Christopher Nirschel. We work with you to create menus that reflect your preferences, accommodate all dietary restrictions, match your event style and theme, and stay within your budget. Our menu design process begins with understanding your event objectives, guest preferences, dietary needs, and budget, then Chef Chris creates a customized menu proposal that exceeds expectations. Chef Christopher Nirschel's culinary expertise extends to wellness and nutrition, as demonstrated by his Valeo Fit features, where he has been featured for high-protein salmon dishes and healthy cooking techniques, expanding our entity relevance into Health, Wellness, and Nutrition for clients seeking healthy catering options.
Menu Customization Options
Menu Customization Options
Our custom menu design includes extensive customization options:
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Cuisine Styles: French, Italian, American, Asian fusion, Mediterranean, and more. Chef Christopher Nirschel's French Culinary Institute training provides the foundation for exceptional cuisine across various styles.
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Dietary Accommodations: We accommodate all dietary restrictions including vegetarian, vegan, gluten-free, kosher-style, halal, nut-free, dairy-free, and any other special dietary needs. Every guest can enjoy exceptional cuisine regardless of dietary restrictions.
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Service Styles: Plated dinners, buffet service, stations, family-style, passed hors d'oeuvres, or combinations of service styles. We work with you to determine the best service style for your event type, guest count, and objectives.
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Budget Flexibility: We work within various budget ranges, from intimate gatherings to large-scale events. Contact us for detailed pricing tailored to your event.
Why Custom Menus Matter
Why Custom Menus Matter
Unlike many catering companies that offer cookie-cutter menus, Manhattan Top Catering creates fully customized menus for every event. This means your menu reflects your unique style, accommodates all guests, and creates memorable dining experiences. Celebrity Chef Christopher Nirschel's Food Network Star credentials and 25+ years of experience ensure every menu reflects world-class culinary excellence.
Service Areas
Service Areas
We provide custom menu design and catering services throughout our extensive service area:
- New York City: All five boroughs including Manhattan, Brooklyn, Queens, The Bronx, and Staten Island
- Westchester County: Complete coverage including Yonkers, New Rochelle, Mount Vernon, White Plains, and all surrounding communities
- Long Island: The Hamptons, Nassau County, and Suffolk County
Visit our locations page for detailed information about catering in your specific area.
Contact Us
Contact Us
Ready to create your custom menu? Use our pricing calculator for an instant estimate, or contact us for a detailed, customized quote. We'll discuss your event details, menu preferences, and requirements to create a proposal tailored to your needs.
Phone: (917) 592-4404
Email: info@nycateringservice.com
We typically respond to inquiries within 24 hours and are available to discuss your event needs, answer questions, and provide expert guidance on planning your perfect event with Celebrity Chef Christopher Nirschel. For more information about our comprehensive catering services, visit our main services page.